Meet the long-awaited new product on Lambic taps — the classic Guinness dark Irish dry stout!
A legendary beer created from burnt malt, caramel malt, roasted barley and hops. These ingredients give the beer a dark brown color, «burnt» and smoky notes, and hints of coffee in the flavor. The flavor of the beer is smooth and creamy, with notes of roasted barley, cocoa, coffee, smoke, charcoal, and a dry chocolate aftertaste.
Check the availability of Guinness beer in Lambic restaurants
We celebrate Oktoberfest every year and invite you to join us at the largest beer festival in the world! This year, in keeping with this wonderful tradition, we've created this menu in collaboration with Miratorg, inspired by the recent festival. We'll start with a crispy pretzel, which we all look forward to every year, and flaky roti with pulled pork! For main courses, we'll have pork loin schnitzel and smoked pork brisket with crispy cauliflower. Pair it all with German beers from the Beer Atlas! The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
08 October 2025
Belgian light lager brewed by the famous St-Feuillien brewery especially for Brasserie Lambic! A perfectly balanced beer, the taste and aroma are soft, moderately malty with a profile of toasty, biscuit, nutty, caramel and honey notes with moderate fruitiness and a slight hop bitterness. Try it in all Lambic's already!
16 June 2025