A festive series of bright, full-bodied beers from Belgium in the Lambic restaurant chain. This is a slow sipping beer on a cold, windy evening around Christmas time. Many Belgian Christmas ales are based on quadrupels or Belgian strong dark ales, and they share the same combination of rich maltiness, carameliness, breadiness, spiciness and fruity esters.
If you like rich, strong & complex beers that are balanced and not extreme choose something classic like St. Feuillien Cuvee De Noel, coming soon to taps in Lambic.
This is a fragrant, full-bodied and dense strong ale, which is brewed every year on the eve of Christmas. Its composition includes caramel malt and a specially selected bouquet of spices, for preparation using a method of carefully controlled fermentation and long-term aging in the cold cellars of the brewery. The frothy drink obtained in this way conquers with expressive bitterness and balance, refined aroma and rich mahogany color with rich, dense and persistent foam. El Saint Feuyen, Cuvée de Noel will be a great addition to the New Year's table!
You can also find bottled Christmas beer in restaurants: Delirium Christmas.
This is a strong Belgian ale 10% alcohol, brewed by the Belgian brewery Brouwerij Huyghe at the junction of Winter Ale and Belgian Strong Dark Ale styles. This fragrant and warming spicy drink literally breathes the magical spirit of Christmas and New Year!
Delirium Christmas is poured into a glass in a beautiful chestnut-amber color with a beige head. The aroma is a stunning cocktail of caramel malts, ripe fruit, liqueur and, of course, spicy Christmas spices.
Lowlander Winter IPA — IPA style beer. Its strength is 5%. In the production of the drink, high-quality raw materials are used, in particular, specially prepared water, hops and malt. Coniferous notes are felt in its taste, which are in harmony with juniper tones.
The variety will appear on taps in all our restaurants in the coming days, hurry up to try it. Check availability with the waiter or by phone.
The long-awaited chanterelle season at Lambic! We’ve selected three dishes from our main menu that we’re now preparing with chanterelles: — Potatoes with chanterelles, feta cream, and herbs — Smoked roast beef from the picanya cut with chanterelles, capers, arugula, and Parmesan — Fettuccine with brisket, chanterelles, and Parmesan in a sweet pepper sauce We simmer the chanterelles in garlic oil with white wine and parsley. The oil brings out their fruity aroma, while the wine adds a refined touch of acidity. And as a new addition, we’ve prepared delicate zucchini waffles with chanterelles and truffle cream just for you! Don’t miss chanterelle season at Lambic restaurants at the following locations: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
24 July 2026
This year marks our chain’s 15th anniversary, and as part of our birthday celebration, we’re offering various draft beers for 490 rubles per 0.5 liters through August 15. This is a great opportunity to sample the full range of Belgian beer flavors at a great price! You can ask our waitstaff about today’s featured beer when you make a table reservation. We look forward to seeing you! Addresses of Lambic restaurants participating in the promotion: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., 11/32 Vorontsovo Pole.
21 July 2026