Gastrouzhin in Lambic on Pushkinskaya street on March 25!
The only female chef of our team Irina Terentyeva will host a gastronomic dinner at Brasserie Lambic on Strastnoy Boulevard 7c1 at 20.00 on March 25th where she will present a five-course set of the best Dutch Brasserie Jopen dishes.
Dinner Menu:
- Ball of avocado with tuna and Ponzu sauce accompanied Jopen Super DuPA.
- Duck chicory accompanied by Jacobus Rye Pale Ale.
- Black ravioli with ricotta and truffle sauce accompanied Jopen Northsea IPA.
- Beef with vegetables and Enoki mushrooms accompanied by Jopen Koyt Gruitbier.
- Candies "Truffle" Accompanied by Jopen Doubting Thomas.
Tickets can be purchased at link: https://lambic.timepad.ru/event/1282084/
February 23 draught beer 0.5l — 590₽
Brasserie Lambic team congratulates you with the upcoming holiday! On February 23 we offer all our guests to enjoy 0.5l draft beer at a special price of 590₽. Hurry up to book a table! The promotion is valid only on February 23 in all Brasserie Lambic restaurants, except for the restaurants at Bolshaya Ordynka Street, 65, 8 and Presnenskaya Embankment, 10 Block B.
20 February 2025
Seasonal menu with duck at Lambic
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025